Jamaica

Coffee is grown in various corners of the world, but only a few countries of origin can lay claim to producing high quality coffee beans that can meet the discerning tastes of top coffee connoisseurs. The selected few that gained exclusive rights of belonging to the coffee royalties are Kona Coffee from Hawaii, Kopi Luwak and Java coffee of Indonesia, Pur Kenya coffee from Africa and of course, there’s Blue Mountain Coffee of Jamaica. Predictably enough, all these brands come with ridiculously exorbitant prices. However, with the palpable clamor for premium quality coffee these days, coffee cuppers do not seem to mind spending a fortune with each cup of gourmet coffee.

Jamaican coffee is among the highly venerated origin coffee in the industry because of its unrivaled quality in taste and aroma. Jamaican Blue Mountain coffee in particular is considered to the rarest coffee in the world. It is cultivated in the highest mountains peaks of Jamaica and exudes unique blue-beaned brews of Arabica coffee beans, which could only result to an extremely refined taste. Like wine, every coffee connoisseur sought to sample this highly priced coffee and earn bragging rights of having sample its luxurious taste. If you ever decide to buy one, be extra careful on your selection since there are a lot of misleading packaging that can make you end up spending a fortune all for not. A great amount of caution definitely needed. If you come across a brand selling Jamaica Blue Mountain coffee beans that costs under $ 50 per pound, then chances are you are probably other the blend coffees that only contains a small percent of Jamaican coffee in it. So make sure to look for the 100% genuine Jamaica Blue Mountain or end up to be yet another victim of misleading advertisements. Among the highly recommended manufacturers of Blue Mountain coffee would be Wallenford, Tavern and Mavis Bank. Since this particular variety of coffee from Jamaica is very expensive, the viable option for you is to actually purchase the green beans and have it roasted by an expert roaster since it is known to quickly go stale with prolonged storage.

However, if you want to sample the unique tastes of Jamaica without robbing clean your savings, there are some cheaper alternatives that you can choose from. There are a number of other superb coffees the country produces such as High Mountain Supreme, Jamaica Select and Jamaica Prime. While all these coffee beans do not enjoy world distribution because of limited productions, it is widely recognized to be among the finest and most expensive coffee beans one can ever hope to find.

However, it is simply not enough that you buy the most expensive coffee beans money can buy, you also need to know the trade secrets in roasting Jamaican beans. Otherwise, you will waste perfectly expensive beans and miss out of indulging on one of the world’s finest coffee product. The main thing to keep in mind if you attempt to roast the coffee beans yourself is the fact that since it is produces lower density on the be an’s cell structure, which would require an different approach in the roast treatment. Use a roaster that allows you to control the heat and keep in on low temperature all throughout the initial warm up stage and up until the coffee beans will soon turn to yellow or light brown in color. Air roasters would be the most ideal type to use since the rapid flow of air allows excess heat to disperse. A high temperature on the initial settings would prove to be a total waste of Jamaican beans and would probably result to a bitter aftertaste.

Having been introduced to the finest and most expensive coffee in the world, you definitely have more stories to share while sharing a cup of coffee with some friends. It definitely adds more appeal to every sip!